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Reception with Mark Rays perception wines.To kick off Charleston’s wine and food Festival 2019 in the kitchen with Chef Bob Waggoner

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By | 2019-03-09T10:58:26-05:00 March 9th, 2019|In the Kitchen|0 Comments

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164-A Market St., Charleston, SC, 29401
843-619-7529
info@chefbobwaggoner.com

 

Copyright 2019 | In the Kitchen with Chef Bob Waggoner

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